Thanks to Jon, the master planner and thanks to everyone's cooperation, this trip was really enjoyable. I would have to say that we were pretty 'well prepared' because we brought every essential item needed so whenever an item was needed - it was there.
Ice boxes, food aplenty, seasonings, cooking oil, sharp knives, aluminium foil, tongs, paper plates, paper cups, water supply, serviettes, etc. We were ready to 'camp out'. Tee hee.
Actually, the place provides most of the basic cooking utensils but it was still not enough for it to be convenient enough to work with.
On the way there, we stopped by Kedai Makan Lan Je to have their famous steamed tilapia fish.
We ordered one fish per person. Not sure if Jon was pulling our legs when he said that it was a MUST to order one fish per person when eating there - anyway he did the ordering for us.
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We stayed at the biggest 'room' - which is Warehouse 2.